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Donut-Shaped Apple Snacks
I’m in love with these apple treats, great for the kids or even adults. Drizzled with anything that strikes your fancy, here I did a variation with PB and chocolate as well as some with just chocolate.
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Course Dessert
Prep Time 20 minutes
Servings
Ingredients
Course Dessert
Prep Time 20 minutes
Servings
Ingredients
Votes: 0
Rating: 0
Rate this recipe!
Instructions
  1. To melt chocolate, in a small bowl microwave 30 seconds, stir, repeat until melted. To melt peanut butter, microwave in a small bowl 30 seconds. Transfer to ziplock bags if you wish for easier piping, or you can use a spatula or spoon to drizzle it over the apples.
  2. Slice the apples into 12 1/4-inch thick slices. Using a 1-inch round cookie cutter, core the apple slices (or you can use a knife).
  3. Place the apple slices on wax paper and drizzle with your favorite toppings. Eat right away.
  4. Apples brown quick, you can put lemon juice on top to prevent them from browning. *Nutritional info based on 1/8 oz chocolate and 1/8 oz peanut butter per slice.

Nutrition Facts
Donut-Shaped Apple Snacks
Amount Per Serving
Calories 113 Calories from Fat 54
% Daily Value*
Total Fat 6g 9%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.4g
Monounsaturated Fat 1g
Cholesterol 2mg 1%
Sodium 37mg 2%
Potassium 107mg 3%
Total Carbohydrates 14g 5%
Dietary Fiber 2g 8%
Sugars 10g
Protein 2g 4%
Vitamin A 0.4%
Vitamin C 3%
Calcium 1%
Iron 1%
* Percent Daily Values are based on a 2000 calorie diet.