McClure Fitness

Easy No-Cook Salsa Recipe

Get the chips ready for this quick and easy No-Cook Restaurant-Style Salsa recipe! In less than five minutes, you will have a delicious, healthy appetizer or snack everyone will love. It’s bright, fresh and perfect for parties!

CourseSnack

Servings	Prep Time
4	5minutes

Servings	Prep Time
4	5minutes

Ingredients

1/4 small onion
2cloves garlicsmall; peeled
1/2 jalapenoseeded and membranes removed or leave in for spicy
14.5ounce can diced tomatoesnot with basil (I use Tuttorosso)
cilantrohandful
juice of 1 lime
1/4teaspoon kosher salt

Instructions

Place everything in the chopper of food processor and pulse a few times until combined and chunky. Don’t over process.