Preheat oven to 425 F. Prepare the sweet potato by washing the outside well then slice horizontally into thick slices.
Place the sweet potato on a medium baking sheet. Drizzle with extra virgin olive oil and sprinkle with salt and pepper.
Place in the oven and bake at 425 F for 20 minutes. While the sweet potato is baking, heat a grill or grill pan to medium heat.
Place the ground beef in a large bowl with jalapeno, cumin and garlic powder. Using your hands, break up the meat and mix the ingredients together.
Form the mixture into 4 patties.
Place on the grill and cook 4 minutes then flip and cook another 4 minutes for a medium-well slider.
Remove the sweet potatoes from the oven and sliders from the grill.
1 burger patty with 1 sweet potato total per container. Can add other burger toppings if desired. (lettuce, pickles etc. Could also just add in some steamed broccoli as a side.)