Print Recipe Curried Chicken with Pineapple Votes: 0 Rating: 0 Rate this recipe! Course Dinner Servings Ingredients 3-4 boneless skinless chicken breast halves diced into 1 inch cubes juice of 1 lime2 tbsp coconut oil3 small onions coarsely chopped3 garlic cloves minced2 pieces quarter sized fresh ginger peeled and minced1-2 tbsp curry powder to taste3 […]
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Print Recipe Grilled Lemon Chicken Votes: 0 Rating: 0 Rate this recipe! Course Dinner Servings Ingredients 1/3 cup Lemon Juice1/4 cup chicken broth*1 tbsp Dijon mustard2 cloves garlic minced2 tbsp red bell pepper finely chopped1/4 tsp sea salt1/4 tsp black pepper4 boneless skinless chicken breasts trimmed of fat Course Dinner Servings Ingredients 1/3 cup Lemon
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Print Recipe Savory Moroccan Chicken Votes: 0 Rating: 0 Rate this recipe! Course Dinner Servings Ingredients 1 pound boneless skinless chicken breasts trimmed of fat and cubed1 onion chopped2 cloves garlic chopped2 carrots sliced2 stalks celery sliced1 tablespoon fresh ginger root minced1/2 teaspoon paprika3/4 teaspoon ground cumin1/2 teaspoon dried oregano1/4 teaspoon ground cayenne pepper1/4 teaspoon
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Print Recipe Hungarian Chicken Votes: 0 Rating: 0 Rate this recipe! Course Dinner Servings Ingredients 1/2 tsp Tabasco sauce1/2 tsp ground pepper4 tbsp white vinegar1 cup white onion diced2 cloves garlic minced8 oz tomato sauce1/2 tsp sea salt15 oz canned diced tomatoes (No sugar added, a “seasoned” variety is good if you can find one)
Print Recipe Moroccan Chicken with Fruit Topping Votes: 0 Rating: 0 Rate this recipe! Course Dinner Servings Ingredients sea salt to taste1/4 tsp black pepper1/4 tsp dried thyme4 boneless skinless chicken breasts trimmed of fat (best if pounded thin)1/2 cup onion chopped2 teaspoons garlic minced3/4 cup dried mixed fruit (No sugar added, you have to
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Print Recipe Pam’s Chicken Baste This makes enough baste to use several times. Votes: 0 Rating: 0 Rate this recipe! Servings Ingredients 6 tbsp olive oil mayonnaise1 tbsp vinegar1 tbsp pepper1 tsp sea salt1 tsp Splenda or stevia1 tbsp Lemon Juice Servings Ingredients 6 tbsp olive oil mayonnaise1 tbsp vinegar1 tbsp pepper1 tsp sea salt1
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Print Recipe Slow Cooker Chicken Fajitas Votes: 1 Rating: 5 Rate this recipe! Course Dinner Cook Time 5 hours Servings Ingredients 3 boneless skinless chicken breasts trimmed of fat1 medium onion chopped1 green bell pepper sliced OR 1 bag of frozen sliced bell peppers and onion2 cloves garlic minced1 tbsp fresh cilantro chopped1 tsp chili
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Print Recipe Homemade Taco Seasoning Votes: 0 Rating: 0 Rate this recipe! Servings Ingredients 1 tbsp chili powder1/4 tsp garlic powder1/4 tsp onion powder1/4 tsp crushed red pepper flakes1/2 tsp paprika1 1/2 tsp ground cumin1 tsp black pepper1/4 tsp dried oregano1 tsp sea salt Servings Ingredients 1 tbsp chili powder1/4 tsp garlic powder1/4 tsp onion
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Print Recipe Cecconi’s Grilled Alaskan Halibut Votes: 0 Rating: 0 Rate this recipe! Course Dinner Prep Time 5 minutes Cook Time 10 minutes Passive Time 30 minutes Servings Ingredients 7 ounce Alaskan Halibut with skin on with skin on1 teaspoon lemon zest1/2 teaspoon thyme2-3 parsley leaves1/8 teaspoon black pepper1 tablespoon extra virgin olive oilsea salt
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Print Recipe Sea Bass Ceviche Votes: 0 Rating: 0 Rate this recipe! Course Dinner Prep Time 10 minutes Servings Ingredients For the Aji Amarillo Base 1/2 cup lime juice1 1/4 cup orange juice1/4 cup honey slightly warmed1 tablespoon white soy sauce2 1/2 tablespoons aji amarillo1/2 tablespoon yuzu For the Garnish 1/4 red onion julienned2 tablespoons
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