Nothing says summer like biting into a juicy peach. Grilling them is a simple way to enjoy them as a dessert, a perfect ending to a backyard BBQ without heating up your kitchen. Delicious topped with yogurt and honey, but also great topped with low fat ice cream.
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| Prep Time | 5 minutes |
| Cook Time | 20 minutes |
| Servings |
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Ingredients
- 1/4 cup fat free vanilla Greek yogurt Stonyfields
- 1/8 tsp cinnamon
- 2 large ripe peaches cut in half (pit removed)
- 2 tbsp honey I prefer local and raw
Ingredients
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Instructions
- Combine yogurt and cinnamon.
- Grill the peaches, covered on low or indirect heat until soft, about 2-4 minutes on each side.
- Drizzle with honey and serve each with 1 tbsp of yogurt.
Nutrition Facts
Grilled Peaches with Honey and Yogurt
Amount Per Serving
Calories 75
Calories from Fat 2
% Daily Value*
Total Fat 0.2g
0%
Saturated Fat 0.02g
0%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 0.1g
Cholesterol 0.3mg
0%
Sodium 5mg
0%
Potassium 172mg
5%
Total Carbohydrates 18g
6%
Dietary Fiber 1g
4%
Sugars 17g
Protein 2g
4%
Vitamin A
5%
Vitamin C
9%
Calcium
2%
Iron
1%
* Percent Daily Values are based on a 2000 calorie diet.
